Sunday, 17 April 2016

Strawberry Bowl

 

STRAWBERRIES! These delicious sweet berries make me think of sunshine and warm summer nights. Sadly this weekend is anything but summery (cold and rainy) but you can always pretend, right? I made this strawberry bowl as a snack, but you might as well have it for dessert or even breakfast. It's like a smoothie bowl but even thicker and richer than those I normally do and it tastes so amazing.

When typing this it's Sunday morning, chocolate coffee in hand and some old Leonard Cohen songs in the background (can't get enough of either right now). There are few things more precious in life than calm Sunday mornings I think. Have a beautiful day!

 

Strawberry Bowl

Serves 1


1 ripe banana
1/2 lime, juiced
Pinch of real vanilla powder
1 tbsp almond butter or other nut butter
6-8 frozen strawberries
Splash of non-dairy milk

1. Blend all the ingredients in a blender. Add a little milk at a time, but only enough to make the blending possible (less liquid = thicker smoothie).
2. Pour into a bowl and top with cacao nibs, coconut chips or granola.

2 comments:

  1. I love the combination of fruit and nut butters! Always so delicious! :D

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    Replies
    1. Yes, so deliciously creamy and sweet :)

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